AAMC Outline

Polysaccharides

Polysaccharides are long chains composed of monosaccharide units bound together by glycosidic linkages. A long…

Disaccharides

Disaccharides are sugars composed of two monosaccharide units that are joined by glycosidic linkages and…

Sensation

Sensation refers to our ability to detect or sense the physical qualities of our environment.…